Restaurant Auberge de la Cremaillere in Saint Sylvain | Book a table

The warm setting is like marrying the table where tradition and creativity. The best products magnified for your pleasure: fried oysters from Isigny and lemon confit, lobster Norman fashion, tournedos of beef with mushrooms ... In harmony, a cellar treasure-trove of 400 references where vintage wines and wines from small producers rub.